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Is it weird to put milk in tea?

Is it weird to put milk in tea?

While adding milk to your tea may look like the perfect option for you, it may just be unhealthy. Tea has potent antioxidants catechins and epicatechins, but adding milk cuts down the amount of these antioxidants making this otherwise healthy drink a source of inflammation and acidity.

Why did they add milk to tea?

Simon Hill said: “When tea was first imported to the UK in the 18th Century lots of people couldn’t afford the fine bone china services. “The cups available couldn’t withstand the heat of the boiling water and would shatter, so milk was added first.”

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Why do British people drink milk with tea?

The answer is that in the 17th and 18th centuries the china cups tea was served in were so delicate they would crack from the heat of the tea. Milk was added to cool the liquid and stop the cups from cracking. This is why, even today, many English people add milk to their cups BEFORE adding the tea!

Do Brits put milk in their tea?

The Brits’ habit of putting milk in tea extends all the way back to the 18th century, from the time when tea was brewed in pots. Pour milk into the cup first, then add the tea. The cold milk cooled down the tea enough to keep the china from breaking, and well, the reduced bitterness was just an added benefit!

Who started putting milk in tea?

History of adding milk to tea. Many assume that adding milk to tea started in England, but that’s not actually the case. The British didn’t start drinking tea until the 17th century, whereas dairy may have been added to tea in Tibet as early as 781, when tea was introduced to Mongolia from China.

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Do British put milk in tea?

Why do the English drink milk with their tea?

People from around the world often wonder why the English drink milk with their tea. The answer is that in the 17th and 18th centuries the china cups tea was served in were so delicate they would crack from the heat of the tea. Milk was added to cool the liquid and stop the cups from cracking.

What is the origin of milk tea?

The origin of Taiwan Milk Tea dates back to the milk tea produced by the Dutch. In July 1604, Holland colonized Taiwan. Taiwan did not return to China until February 1662. From the year of 1636, Dutch businessmen started to use Taiwan as the location to transport their teas to Iran, India, and Indonesia.

What is milk tea?

Milk tea refers to several forms of beverage found in many cultures, containing some combination of tea and milk. Beverages vary based on the amount of each of these key ingredients, the method of preparation, and the inclusion of other ingredients (varying from sugar or honey to salt or cardamom). Instant milk tea powder is a mass-produced product.