Why do some cultures eat with their hands?

Hand-to-mouth eating is a time-honored tradition in many cultures across the world, and it’s often a reflection of a community’s hospitality and cultural identity. In the Middle East and North Africa, people eat from communal dishes, while in India it is customary to share food from each other’s plate.

Do South Indians eat with their hands?

Trust us, South Indians do excel in using their fingers while eating a dosa or rice without touching their palms. Eating with bare hands can improve your blood circulation by stimulation your organs. We often think eating with a spoon is more hygienic. But, the fact is our hand is more hygienic and safer than a spoon.

Why do people of South India love to eat with hands?

The following are some of the best reasons why the people of South India love to eat with hands: Eating with your hands (of course clean hands) gives assurance of better hygiene levels as compared to eating with a spoon in any restaurant.

Should you play with your food when eating in India?

Well, perhaps you still shouldn’t play with your food, but in India you should definitely set aside that cutlery and use your hands when eating a delicious Indian meal. In India, as well as other parts of the world, eating with your hands is part of the culture.

What is the etiquette of Indian food?

In the south of India, it’s considered ill-mannered to let the palm of your hands or outside of your fingers get stained. Proper etiquette is to only use the tips of your fingers to pick up the food. This goes back to our fingertips holding certain energies.

What is the use of silverware in India?

In general, silverware is used only in the kitchen for preparing and for serving the food. However, for more liquidly foods such as some dal dishes, a spoon can be used. In the North of India, rice can also be eaten with a spoon but in the South, the practice of eating food (including rice) from a banana leaf is practised.